Milk fever remains one of the most overlooked yet economically damaging conditions affecting dairy herds across India. It typically presents itself in the early hours or days following calving, often without prior warning. A cow may appear stable immediately after giving birth, only to suddenly collapse—unable to stand, her eyes dull, muscles rigid, and milk […]
During a recent interaction with farmers in rural Maharashtra, we encountered a practice that seems efficient on the surface — feeding sugarcane leaves (the leftover remains post-harvest) to cows as a substitute for green fodder. At first glance, it feels like a frugal, resourceful solution. But dig deeper, and the hidden nutritional and health drawbacks […]
Silage is often seen as a safety net for farmers — a way to store feed in bulk and ensure green fodder access during dry months. Many farmers invest in hybrid maize, harvest it at the right stage, chop and ferment it, and then stack it in pits or wrap it in polythene to make […]
Why does the humble desi cow breeds – Gir or Sahiwal – matter more today than ever before? In a dairy world chasing volume, India’s native breeds stand tall with resilience, low maintenance, and surprising yield efficiency. Let’s unpack the real numbers and bust some long-held myths. India is home to more than 40 recognized […]
In India’s booming dairy landscape, quantity is no longer king. Fat is! Ask any progressive dairy farmer and they’ll tell you: today, what matters most is the quality of milk — measured by Fat and SNF. These two numbers determine how much a farmer gets paid for every litre. And it’s changing the economics of […]
When we think about dairy farming, we often picture lush green fields and healthy cows. But hidden behind every glass of milk is a water story we rarely hear. Did you know? Growing traditional green fodder crops like maize or alfalfa consumes up to 2,500–3,000 liters of water per 1 kg of feed. But Shunya’s […]
Eid-ul-Fitr, the festival of breaking the fast, marks the end of Ramadan—a month of reflection, gratitude, and community. As families come together to celebrate with feasts, prayers, and acts of charity, this joyous occasion also reminds us of the values that drive sustainable progress: nourishment, compassion, and shared prosperity. At Shunya Agritech, we see Eid […]
Gudi Padwa, celebrated on the first day of the Chaitra month in the Hindu lunisolar calendar, marks the beginning of the Marathi New Year. Ugadi, also known as Yugadi, is celebrated on the same day in Andhra Pradesh, Karnataka, and Telangana. This vibrant festival is not only a time for celebration but also symbolizes new […]
Digital innovations—from mobile apps to AI-driven health monitoring—are empowering India’s small dairy farmers. India’s dairy sector is the largest in the world, contributing significantly to the rural economy. However, marginal farmers—those with 2-3 cows or buffaloes—face numerous challenges, including low productivity, limited market access, and lack of financial support. With the rise of digital solutions […]
Path to India’s prosperity passes through the fields and barns of its villages- Shri Chaudhary Charan Singh, Fifth Prime Minister of India As India will celebrate its farmers on Rashtriya Kisan Diwas on December 23, 2024, we @ Shunya pay homage to the indomitable spirit of our farmers, the unsung heroes who feed the nation […]
